Pavel VoborníkAktuality ze školy
V pořadu „S Marcelou v kuchyni“ regionální televize FABEX jsme připravovali podzimní menu a zaměřili jsme se na houby. Za světla reflektorů a kamer jsme vařili tataráček z hlívy ústřičné, cappuccino z lesních hříbků a italské rizoto s liškami.
Pořad lze shlédnout zde.
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